
brunch
Saturdays & Sundays
11am - 2pm
Doughnuts
$6
BOMBOLONE
strawberry jelly, cream cheese frosting
$6
$5
SESAME-GLAZED
halva caramel, toasted sesame, sea salt
$5
$5
BLUEBERRY FRITTER
lemon glaze
$5
Sweet
$9
GREEK YOGURT
sour cherry compote, sunflower granola
$9
$13
LEMON RICOTTA PANCAKES
strawberry-rhubarb compote, cultured butter, VT maple
$13
$12
SOURDOUGH WAFFLES
maple-almond praline, whipped brown butter
$12
$12
CHOCOLATE BABKA
raspberry swirl, chocolate-coconut crumble
$12
Savory
$19
GRILLED ASPARAGUS FATTOUSH
sun gold tomato, olives, whipped feta, crispy lavash
$19
$19
*SMOKED TROUT TOAST
griddled sourdough, hollandaise, crispy capers, dill
$19
$18
*PORTUGUESE HAMMER
fried egg sandwich, housemade linguiça, são jorge cheese
$18
$19
CRISPY CHICKEN PITA
labneh ranch, shredded lettuce, turmeric pickles, fresh pita
$19
$22
CHICKEN + WAFFLE
crispy thighs, cheddar waffle, VT maple syrup
$22
$24
BAKED EGGS
sweet corn, crispy bacon, joyberry farms mushrooms
$24
$24
SPAGHETTI CARBONARA
applewood-smoked bacon, pecorino, poached egg
$24
$34
LOBSTER BENEDICT
buttered lobster, poached eggs, hollandaise, fines herbs
$34
Sides
$3
FRESH AVOCADO
$3
$3
TOASTED SOURDOUGH
$3
$5
CHEDDAR-HARISSA BISCUITS
$5
$6
TWO EGGS ANY STYLE
$6
$6
HASH BROWNS
$6
$7
BREAKFAST SAUSAGE
$7
$7
APPLEWOOD-SMOKED BACON
$7
$7
HOUSEMADE LINGUIÇA
$7
$3
HOLLANDAISE
$3